The last day in San Cristobal we had intended on snorkeling. I left it till later in our trip because my water in the ear issues. Due to the storm and big surf still crashing on the malecon we changed our plan. The main port is closed and only the surfers hit the bonus round. We did a walk about checkin out the clean up jobs and repairs to the malecon. All the shops and restaurants on main street (Charles Darwin Street) are closed due to a transformer blowing up. So glad we weren't booked on a boat trip and Steve got his awesome dives in the day before at Kicking Rock. He raved about his experience hangin out with sea turtles and seeing various species of sharks etc... We stumbled upon a little resturant bar just off the main street and decided to have lunch and enjoyed some great soup and seafood! We noticed a sign pr
omoting live music and there was even a keyboard! Steve inquired if they would be playing that night and did his funny pantomime that he too plays piano! So later that evening we went to check it out! They played great latin music including Santana and later Steve was invited to play and did a few solo tunes then the guitar player joined in for a fun jam. What a lovely bunch of people! It only took three days to become enamoured by this island and friendly inhabitants.
Caught our plane, airports just 5 minutes from town, one hour flight to Guayaquil, rechecked our baggage, another one hour flight to Quito, and a 45 minute taxi ride back to Hotel Inca Imperial. The taxi locked all doors for safety and even waited until we were safe inside before he drove away! Once inside the staff recognized us we were greeted with familiar smiles! They hooked us up with a nicer room and two beds, more room for sleeping. In many countries we've discovered that the matrimonial rooms are usually a double size bed!
We completed our shopping mission buying mostly alpaca made artisan crafts. Even had to buy an xl suitcase to bring the treasures home!
For our last night we went to a favourite restaurant in the Mariscol district where the young chef remembered us from over six weeks ago.
Now we're winding down, packing up and reminicing about the fond and sometimes not so fond memories! Starting with cool wet rain forests in the Andes mountains, to the hot humid beach towns, the historical sites in the colonial cities to the spectacular Galapagos islands. The nature is quite diverse and the people are also diverse leaving us with mixed sentiments. Adios and thank you Ecuador!